A good side with steak.
and easy enough!
Just three ingredients.
potatoes, olive oil, dry onion soup mix.
Scrub the potatoes and cut into large chunks.
Toss it all together in a large skillet or 9x13 pan.
Bake at 425 for about 30 minutes, tossing halfway through.
I always make the whole recipe and have the leftovers later.
Onion Roasted Red Potatoes
6-8 red potatoes-about 2 lbs.
1/3 C olive oil
1 pkg. dry onion soup mix
Scrub the potatoes and cut into large chunks.
Combine with oil and onion soup in a large cast iron skillet or 9x13 pan.
Bake for about 30 minutes at 425. Stir occasionally.
Enjoy!
This sounds delish! My hubby would love it as he is a "meat and potatoes" kind of guy! Thanks for sharing!
ReplyDeleteI'm going to make this.
ReplyDeleteI've used the dry onion mix for burgers (just mix it in the chop meat) Then I grill them.
Dee
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ReplyDelete